Make a Booking
Client Login
Please enter your Client Log-in user name and password for access to the Special Client Booking Facility.
If you wish to cancel your booking, please enter the Booking Reference Number and your last name.
Room Assignments
Please assign your guests to their rooms. Nominate their names to each room.
You have nominated multiple rooms; please note that the arrival/departure dates and payment details must be the same for all rooms. If these details are different, please consider separate bookings.
Make a Booking

Corporate Catering Options

Mantarays Ningaloo Beach Resort's full and half day conference packages: room hire, refreshments and lunch.




Tea & coffee | 1/2 Day $8 pp | Full Day $10 pp
Percolator coffee & Dilmah teas


Tea & coffee with biscuits | 1/2 Day $10 pp | Full Day $13 pp
Percolator coffee & Dilmah teas, biscuits


Morning or afternoon tea | $38pp
Percolator coffee & Dilmah teas, orange juice
1 sweet option, 1 savoury option


Buffet Lunch | $57pp
Percolator coffee & Dilmah teas, orange juice
1 to 10 people: 2 sandwich, 1 salad, 1 hot option
11 to 20 people: 3 sandwich, 2 salad, 1 hot option
21 to 30 people: 3 sandwich, 3 salad, 2 hot option



Morning or Afternoon Tea
Sweet: choose one option
Seasonal fruit platter (gf)
Assorted mini muffins
Scones, jam, Chantilly cream
Whipped mascarpone, mixed berry compote, shortbread biscuit
Soaked oats, almonds, lavender, honey, peaches

Savoury: choose one option
Ham & cheese croissants
Fetta & spinach scroll
Smashed avocado bruschetta, cherry tomatoes, balsamic vinegar
Buckwheat pancake, smoked salmon, dill crème fraiche
Quiche Lorraine, bacon, smoked cheddar

Buffet Lunch
Hot Option: choose option/s
Chicken breast, confit garlic, grape tomatoes, kale*
Thai green vegetable curry, fried shallots, cashew nuts*
Beef ragu, tomatoes, red wine*
Snapper, prawn & scallop seafood chowder*
*With your choice of steamed vegetables, roasted new potatoes or steamed basmati.

Sandwiches: choose option/s
Smoked salmon, red onion, cornichons, mixed leaves, aioli
Chicken, cheddar cheese, avocado, mixed leaves, tomato, aioli
Ham, cheddar cheese, tomato, mixed leaves, Dijon mustard, aioli
Hummus, sun dried tomatoes, provolone cheese, wild rocket (v)

Salads : choose option/s
Greek: mixed leaves, Kalamata olives, cherry tomatoes, cucumber, red onion, feta, balsamic dressing
Potato: bacon, smoked cheddar, aioli
Pasta: basil pesto, pine nuts, sun dried tomatoes, rocket
Caesar: kos lettuce, bacon, boiled egg, anchovies, croutons, parmesan, Caesar dressing


View full Catering & Conference Folio